Lisa and Jack Jarvis

Congratulations to both Lisa and Jack they had a wonderful vintage wedding set in the Wool Barn, This was certainly one of the more energetic weddings we have done!

The guests enjoyed a Bruschetta starter served with dipping oils presented on a wooden plank

lisajfollowed by a BBQ buffet which included a Whole Suckling Pig, Fresh Seared Tuna Steaks, Tail on peeling Prawns, Lightly Marinaded Chicken Skewers served with a selection of Freshly prepared Salads. The guests then enjoyed partying on until the early hours of the morning whilst frequently visiting the bar!


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